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*Many additional entrees are available; please ask for suggestions if not listed


Beef Tenderloin, Prime Rib, Steaks, Carved Roast Beef, and more!

(Prices will be based on market, and quality selected, choice or prime)


Chicken Madeira - boneless chicken smothered in a brown demiglazed Madeira wine sauce with mushrooms - $6.75

Chicken Piccata - boneless chicken smothered in a, lemon butter caper sauce, with mushrooms and artichoke hearts - $7.50

Chicken Parmesan - boneless chicken breast, breaded, deep fried, topped with marinara sauce, mozzarella cheese, and beautifully baked - $8.25


Herbed Pork Loin - Rubbed with a herbed rub, served with a pork gravy - $7.95

Stuffed Pork Loin - Stuffed with a wild rice, dried cranberry stuffing, and served with a cranberry demiglaze - $8.50

Sides (Priced per person)

Yukon Gold mashed potatoes - $1.70

Three cheese macaroni and cheese - $1.55

Wild and basmati rice mix, with pecans and dried cranberries - $2.40

Green beans, sautéed with garlic, bacon, and onion - $1.65

Seasoned mixed vegetables - $1.25

Grilled asparagus - $2.80

(Many other options are available upon request)